Truly a brain food! I never feel bad about giving these sweet treats to my kids! They are even good for breakfast! :) Ingredients & Instructions: Heat on Stove: 1/2 cup peanut butter 5/8 cup Honey 1 Tablespoon Vanilla 2 teaspoons Oil Grind to a course meal: (measure first and then grind) 1/4 cup pumpkin seeds 1 cup granola (or use 3/4 c unground grape-nuts*) 1/2 cup walnuts 1/2 cup almonds 1/4 cup sunflower seeds Add to ground meal: 1 cup flax meal 1 cup Rice Crispies or Puffed Brown Rice 1/4 cup carob powder 1/4 cup soy milk powder Mix everything together and press into a 9x9 pan. Cut into squares, then chill till firm.
Hi and welcome back to my kitchen, My name is Amy. I'm a health enthusiast, plant-based cook, and home school mom. I love to work in the kitchen and to feed my family healthy foods. I love to take American favorites and make them plant-based. I hope you enjoy stepping into my kitchen and eating some of the foods that we love! Happy cooking and happy eating! -Amy